• Compactability. Due to its small dimensions, the PASTPACK R mini machine takes up less space, while maintaining high capacity.
  • Closed camera protects the product from the external environment influence during filling and increases the labor safety level for the manufacture employees.
  • The machine can operate with containers of the smallest sizes.
  • The machine is made of corrosion-resistant materials, maintaining the maximum strength when operating at dairy production facilities.
  • Festo, SMC, Omron components are used in the pneumatic-electric machine system.
  • The control system is implemented at the level of network protocols, which facilitates operation and diagnostics, and also provides the possibility of connecting additional network devices: dosers, pumping stations, etc.
Filling and packaging machine PASTPACK R MINI is designed for batch filling of liquid and pasty products containing soft, easy deformable additives of up to 10 mm in size into plastic round cups, with a diameter of up to 75 mm, with subsequent foil sealing.
Products to be packed:
Sour cream, cream, yoghurt, milk desserts; mild cheese, cottage cheese; jam, honey; sauces, mayonnaise, ketchup, mustard, tomato paste; pate, caviar, etc.
Kinematical speed, max, cycles/min. 33
Round cup diameter, max, mm 75
Cup/container height, max, mm 120
Rotary table drive unit Asynchronous
Filler as standard equipment Volumetric piston filler
Power supply 220 V, 1-Ph, 50 Hz
Power consumption, kW 2,2
Air pressure, MPa 0,6
Air consumption, l/min 300
Machine length, mm 550
Machine width, mm 530
Machine height, mm 1670
Machine weight, kg 300
Structure material Stainless steel
  • Changeover kit for different plastic cup size with a flange diameter less than 75mm
  • Filling system for viscous, difficult-to-flow products
  • Discharge conveyor (lamellar or belt)
  • Set of nozzles for different product types
  • Supply tank heating
  • Inert gas injection

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